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warm-chicken-ranch-wraps-recipe

Warm Chicken Ranch Wraps

Delicious and easy-to-make warm chicken ranch wraps.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 cups Cooked chicken, shredded
  • 1 cup Ranch dressing
  • 1 cup Shredded cheddar cheese
  • 4 Large flour tortillas
  • 1 cup Lettuce, shredded
  • 1 Tomato, diced

Instructions 

  1. 1. Heat a skillet over medium heat.
  2. 2. Warm the tortillas in the skillet for about 30 seconds on each side.
  3. 3. In a bowl, mix the shredded chicken with the ranch dressing.
  4. 4. Place a tortilla on a flat surface. Add a portion of the chicken mixture, shredded cheese, lettuce, and diced tomato.
  5. 5. Roll up the tortilla, folding in the sides as you go.
  6. 6. Repeat with the remaining tortillas and filling.
  7. 7. Serve warm and enjoy!

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 20g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 50mg | Sodium: 800mg | Potassium: 300mg | Fiber: 2g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 2mg

Keywords

Chicken, Ranch, Wraps
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