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quesadillas-recipe

Quesadillas Recipe

A simple and delicious quesadilla recipe perfect for a quick meal.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 4 Flour tortillas
  • 2 cups Shredded cheese Cheddar or Mexican blend
  • 1 tablespoon Butter

Instructions 

  1. Heat a skillet over medium heat and add a bit of butter.
  2. Place a tortilla in the skillet and sprinkle cheese over half of it.
  3. Fold the tortilla in half and cook until the cheese is melted and the tortilla is golden brown, about 2-3 minutes per side.
  4. Repeat with the remaining tortillas and cheese. Serve hot.

Nutritional Value

Calories: 300kcal | Carbohydrates: 30g | Protein: 15g | Fat: 15g | Saturated Fat: 8g | Cholesterol: 40mg | Sodium: 600mg | Potassium: 150mg | Fiber: 2g | Sugar: 2g | Vitamin A: 500IU | Calcium: 300mg | Iron: 2mg

Keywords

Cheese, Mexican, Quesadilla
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