Garlic Green Beans Recipe
A simple and delicious recipe for garlic green beans, perfect as a side dish.
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Main Ingredients
- 1 lb Green beans trimmed
- 2 tablespoon Olive oil
- 3 cloves Garlic minced
- 1 teaspoon Salt to taste
- 0.5 teaspoon Black pepper to taste
Heat olive oil in a skillet over medium heat.
Add minced garlic and sauté until fragrant, about 1 minute.
Add green beans, salt, and pepper. Sauté for 5-7 minutes until beans are tender-crisp.
Serve hot.
Calories: 100kcal | Carbohydrates: 10g | Protein: 2g | Fat: 7g | Saturated Fat: 1g | Sodium: 300mg | Potassium: 200mg | Fiber: 4g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 40mg | Iron: 1mg
Garlic, Green Beans, Vegetable