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Cold Chicken Macaroni Salad
A refreshing and easy-to-make cold chicken macaroni salad.
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Preparation Time:
15
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
25
minutes
mins
Course:
Salad
Cuisine:
American
Servings:
4
servings
Calories:
350
kcal
Ingredients
Main Ingredients
2
cups
macaroni
cooked and drained
1
cup
cooked chicken
diced
1
cup
mayonnaise
1
cup
celery
chopped
½
cup
red onion
chopped
1
tablespoon
vinegar
1
teaspoon
salt
½
teaspoon
black pepper
Instructions
Cook macaroni according to package instructions. Drain and let cool.
In a large mixing bowl, combine the cooled macaroni, diced chicken, mayonnaise, celery, and red onion.
Add vinegar, salt, and black pepper. Mix well.
Chill in the refrigerator for at least 1 hour before serving.
Nutritional Value
Calories:
350
kcal
|
Carbohydrates:
30
g
|
Protein:
15
g
|
Fat:
20
g
|
Saturated Fat:
3
g
|
Cholesterol:
40
mg
|
Sodium:
600
mg
|
Potassium:
200
mg
|
Fiber:
2
g
|
Sugar:
3
g
|
Vitamin A:
200
IU
|
Vitamin C:
5
mg
|
Calcium:
50
mg
|
Iron:
1
mg
Keywords
Chicken, Macaroni, Salad
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