Go Back
–+ servings
watermelon-salad-recipe

Watermelon Salad Recipe

A refreshing and simple watermelon salad perfect for summer.
Print Recipe Pin This
Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 4 cups Watermelon, cubed
  • 1 cup Cucumber, sliced
  • ¼ cup Feta cheese, crumbled
  • 2 tablespoon Mint leaves, chopped
  • 2 tablespoon Olive oil
  • 1 tablespoon Lime juice
  • 1 pinch Salt
  • 1 pinch Black pepper

Instructions 

  1. In a large mixing bowl, combine the watermelon, cucumber, and feta cheese.
  2. Add the chopped mint leaves, olive oil, and lime juice. Toss gently to combine.
  3. Season with a pinch of salt and black pepper to taste.
  4. Serve immediately or chill in the refrigerator for 30 minutes before serving.

Nutritional Value

Calories: 120kcal | Carbohydrates: 15g | Protein: 3g | Fat: 6g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 150mg | Potassium: 300mg | Fiber: 1g | Sugar: 10g | Vitamin A: 900IU | Vitamin C: 15mg | Calcium: 100mg | Iron: 0.5mg

Keywords

Salad, Summer, Watermelon
Tried this recipe?Let us know how it was!