Tuna Patties Recipe
Simple and delicious tuna patties that are perfect for a quick meal.
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Main Ingredients
- 2 cans Tuna drained
- 1 cup Breadcrumbs
- 1 large Egg beaten
- ¼ cup Onion finely chopped
- 2 tablespoon Mayonnaise
- 1 tablespoon Lemon Juice
- 1 teaspoon Garlic Powder
- 1 teaspoon Salt
- ½ teaspoon Black Pepper
- 2 tablespoon Olive Oil for frying
1. In a mixing bowl, combine tuna, breadcrumbs, beaten egg, chopped onion, mayonnaise, lemon juice, garlic powder, salt, and black pepper.
2. Mix well until all ingredients are evenly combined.
3. Form the mixture into patties.
4. Heat olive oil in a frying pan over medium heat.
5. Cook the patties for about 3-4 minutes on each side, or until golden brown.
6. Serve hot with your favorite dipping sauce or as a sandwich.
Calories: 200kcal | Carbohydrates: 15g | Protein: 20g | Fat: 8g | Saturated Fat: 1.5g | Cholesterol: 50mg | Sodium: 600mg | Potassium: 300mg | Fiber: 1g | Sugar: 1g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 1.5mg
Patties, Quick Meal, Tuna