Go Back
–+ servings
toasted-red-pepper-chicken-sandwich-recipe

Toasted Red Pepper Chicken Sandwich

A delicious and easy-to-make chicken sandwich with roasted red peppers.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 2 pieces Chicken Breasts boneless, skinless
  • 1 jar Roasted Red Peppers drained and sliced
  • 4 pieces Sandwich Rolls split
  • 1 cup Mayonnaise
  • 1 cup Lettuce shredded
  • 1 tablespoon Olive Oil
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper

Instructions 

  1. 1. Preheat grill pan over medium heat.
  2. 2. Season chicken breasts with olive oil, salt, and black pepper.
  3. 3. Grill chicken for 6-7 minutes on each side or until fully cooked.
  4. 4. Toast sandwich rolls on the grill for 1-2 minutes.
  5. 5. Spread mayonnaise on each roll, add lettuce, grilled chicken, and roasted red peppers.
  6. 6. Serve immediately.

Nutritional Value

Calories: 450kcal | Carbohydrates: 35g | Protein: 30g | Fat: 20g | Saturated Fat: 3g | Cholesterol: 70mg | Sodium: 800mg | Potassium: 400mg | Fiber: 3g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 40mg | Calcium: 100mg | Iron: 3mg

Keywords

Chicken Sandwich
Tried this recipe?Let us know how it was!