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nashville-hot-chicken-recipe

Nashville Hot Chicken

Spicy, crispy, and delicious Nashville Hot Chicken.
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Preparation Time: 20 minutes
Cook Time: 20 minutes
Total Time: 40 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Chicken and Marinade

  • 4 pieces Chicken Thighs
  • 2 cups Buttermilk
  • 1 tablespoon Hot Sauce

Breading

  • 2 cups All-purpose Flour
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper

Hot Oil

  • 1 cup Vegetable Oil
  • 2 tablespoon Cayenne Pepper
  • 1 tablespoon Brown Sugar
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Paprika

Instructions 

  1. Marinate the chicken in buttermilk and hot sauce for at least 1 hour.
  2. Mix flour, salt, and pepper in a bowl. Dredge the chicken in the flour mixture.
  3. Heat oil in a frying pan. Fry the chicken until golden brown and cooked through.
  4. Mix hot oil ingredients and pour over the fried chicken.

Nutritional Value

Calories: 450kcal | Carbohydrates: 30g | Protein: 25g | Fat: 25g | Saturated Fat: 5g | Cholesterol: 100mg | Sodium: 800mg | Potassium: 400mg | Fiber: 2g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 3mg

Keywords

Fried Chicken, Spicy
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