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grilled-chicken-wraps-recipe

Grilled Chicken Wraps Recipe

Quick and easy grilled chicken wraps, perfect for a light lunch or dinner.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 pieces Chicken Breasts boneless, skinless
  • 1 tablespoon Olive Oil
  • 1 teaspoon Salt
  • ½ teaspoon Black Pepper freshly ground
  • 4 pieces Tortillas large
  • 1 cup Lettuce shredded
  • 1 cup Tomatoes diced
  • ½ cup Cheddar Cheese shredded
  • ¼ cup Ranch Dressing

Instructions 

  1. 1. Preheat the grill to medium-high heat.
  2. 2. Brush the chicken breasts with olive oil and season with salt and pepper.
  3. 3. Grill the chicken for 5-7 minutes on each side, or until fully cooked.
  4. 4. Let the chicken rest for a few minutes, then slice into strips.
  5. 5. Warm the tortillas on the grill for about 30 seconds on each side.
  6. 6. Assemble the wraps by placing lettuce, tomatoes, chicken strips, cheese, and ranch dressing on each tortilla. Roll up and serve.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 25g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 70mg | Sodium: 600mg | Potassium: 400mg | Fiber: 3g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 2mg

Keywords

Grilled Chicken, Wraps
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