Greek Yogurt Chicken Salad
A light and healthy chicken salad made with Greek yogurt.
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Main Ingredients
- 2 cups Cooked Chicken, shredded
- 1 cup Greek Yogurt
- 1 cup Celery, chopped
- 1 cup Red Grapes, halved
- ¼ cup Red Onion, finely chopped
- 1 tablespoon Dijon Mustard
- 1 teaspoon Honey
- 1 tablespoon Fresh Dill, chopped
- to taste Salt and Pepper
In a large mixing bowl, combine the shredded chicken, Greek yogurt, celery, grapes, and red onion.
Add the Dijon mustard, honey, and fresh dill. Mix until well combined.
Season with salt and pepper to taste.
Serve immediately or refrigerate for later.
Calories: 250kcal | Carbohydrates: 10g | Protein: 30g | Fat: 8g | Saturated Fat: 2g | Cholesterol: 75mg | Sodium: 300mg | Potassium: 500mg | Fiber: 2g | Sugar: 8g | Vitamin A: 200IU | Vitamin C: 15mg | Calcium: 100mg | Iron: 1mg