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Garlic Prawns Recipe
A simple and delicious garlic prawns recipe perfect for any occasion.
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Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Course:
Main Course
Cuisine:
Seafood
Servings:
4
servings
Calories:
200
kcal
Ingredients
Main Ingredients
500
g
Prawns
peeled and deveined
4
cloves
Garlic
minced
2
tablespoon
Olive Oil
1
teaspoon
Paprika
1
tablespoon
Lemon Juice
freshly squeezed
to taste
Salt
to taste
Black Pepper
freshly ground
2
tablespoon
Parsley
chopped
Instructions
1. Heat the olive oil in a pan over medium heat.
2. Add the minced garlic and sauté until fragrant, about 1 minute.
3. Add the prawns to the pan and cook until they turn pink, about 3-4 minutes.
4. Sprinkle the paprika, salt, and black pepper over the prawns and stir well.
5. Drizzle the lemon juice over the prawns and cook for another 1-2 minutes.
6. Garnish with chopped parsley and serve hot.
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
2
g
|
Protein:
25
g
|
Fat:
10
g
|
Saturated Fat:
2
g
|
Cholesterol:
150
mg
|
Sodium:
500
mg
|
Potassium:
300
mg
|
Vitamin A:
500
IU
|
Vitamin C:
10
mg
|
Calcium:
100
mg
|
Iron:
2
mg
Keywords
Garlic Prawns
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