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fruit-dip-recipe

Fruit Dip Recipe

A simple and delicious fruit dip recipe.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 100 kcal

Ingredients 

Main Ingredients

  • 1 cup Greek Yogurt
  • 2 tablespoon Honey
  • 1 teaspoon Vanilla Extract

Instructions 

  1. In a mixing bowl, combine Greek yogurt, honey, and vanilla extract.
  2. Whisk until smooth and well combined.
  3. Serve immediately with fresh fruit or refrigerate until ready to use.

Nutritional Value

Calories: 100kcal | Carbohydrates: 15g | Protein: 5g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 50mg | Potassium: 150mg | Sugar: 14g | Vitamin A: 50IU | Calcium: 100mg | Iron: 0.2mg

Keywords

Fruit Dip
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