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fresh-tomato-salsa-recipe

Fresh Tomato Salsa Recipe

A quick and easy fresh tomato salsa recipe that's perfect for any occasion.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Appetizer
Cuisine: Mexican
Servings: 4 servings
Calories: 25 kcal

Ingredients 

Main Ingredients

  • 4 large Tomatoes diced
  • 1 medium Onion diced
  • 1 bunch Cilantro chopped
  • 2 cloves Garlic minced
  • 1 medium Jalapeño seeded and minced
  • 1 tablespoon Lime juice freshly squeezed
  • 0.5 teaspoon Salt

Instructions 

  1. 1. In a mixing bowl, combine the diced tomatoes, onion, cilantro, garlic, and jalapeño.
  2. 2. Add the lime juice and salt. Mix well.
  3. 3. Let the salsa sit for about 10 minutes to allow the flavors to meld together.
  4. 4. Serve immediately with tortilla chips or as a topping for your favorite dishes.

Nutritional Value

Calories: 25kcal | Carbohydrates: 6g | Protein: 1g | Fat: 0.2g | Sodium: 200mg | Potassium: 300mg | Fiber: 2g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Fresh, Salsa, Tomato
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