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fideo-recipe

Fideo Recipe

A simple and delicious Fideo recipe.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 tablespoon Olive oil
  • 7 oz Fideo pasta
  • 1 cup Tomato sauce
  • 2 cups Chicken broth
  • 1 teaspoon Cumin
  • 1 teaspoon Garlic powder
  • 1 teaspoon Salt
  • ½ teaspoon Black pepper

Instructions 

  1. Heat the olive oil in a large skillet over medium heat.
  2. Add the fideo pasta and cook, stirring constantly, until golden brown.
  3. Stir in the tomato sauce, chicken broth, cumin, garlic powder, salt, and black pepper.
  4. Bring to a boil, then reduce heat to low and simmer for 10-15 minutes, or until the pasta is tender and the liquid is absorbed.
  5. Serve hot.

Nutritional Value

Calories: 250kcal | Carbohydrates: 32g | Protein: 6g | Fat: 10g | Saturated Fat: 1.5g | Sodium: 800mg | Potassium: 200mg | Fiber: 2g | Sugar: 4g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 40mg | Iron: 2mg

Keywords

Fideo, Mexican, Pasta
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