Cranberry Chicken Salad Recipe
A delightful chicken salad with cranberries, perfect for a light lunch or dinner.
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Main Ingredients
- 2 cups Cooked chicken, shredded
- ½ cup Dried cranberries
- ¼ cup Chopped celery
- ¼ cup Chopped red onion
- ½ cup Mayonnaise
- 1 tablespoon Lemon juice
- To taste Salt and pepper
In a large mixing bowl, combine the shredded chicken, dried cranberries, chopped celery, and chopped red onion.
Add the mayonnaise and lemon juice to the bowl. Mix well to combine.
Season with salt and pepper to taste. Serve chilled or at room temperature.
Calories: 350kcal | Carbohydrates: 15g | Protein: 25g | Fat: 20g | Saturated Fat: 3g | Cholesterol: 60mg | Sodium: 400mg | Potassium: 300mg | Fiber: 2g | Sugar: 10g | Vitamin A: 200IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 2mg