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coronation-chicken-recipe

Coronation Chicken Recipe

A classic British dish, perfect for sandwiches or salads.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: British
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 500 g Cooked Chicken shredded
  • 100 g Mayonnaise
  • 50 g Greek Yogurt
  • 2 tablespoon Mango Chutney
  • 1 teaspoon Curry Powder
  • 0.5 teaspoon Salt
  • 0.5 teaspoon Black Pepper

Instructions 

  1. 1. In a mixing bowl, combine mayonnaise, Greek yogurt, mango chutney, curry powder, salt, and pepper.
  2. 2. Add shredded cooked chicken to the bowl and mix well until all pieces are coated.
  3. 3. Serve chilled, either as a sandwich filling or over a bed of salad greens.

Nutritional Value

Calories: 300kcal | Carbohydrates: 5g | Protein: 25g | Fat: 20g | Saturated Fat: 5g | Cholesterol: 70mg | Sodium: 600mg | Potassium: 400mg | Fiber: 1g | Sugar: 3g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 1mg

Keywords

Chicken, Coronation
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