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buffalo-chicken-wraps-recipe

Buffalo Chicken Wraps Recipe

Spicy and tangy buffalo chicken wraps, perfect for a quick lunch or dinner.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 cups Cooked Chicken, shredded
  • ½ cup Buffalo Sauce
  • ¼ cup Ranch Dressing
  • 4 large Tortillas
  • 1 cup Lettuce, shredded
  • 1 cup Cheddar Cheese, shredded

Instructions 

  1. 1. In a mixing bowl, combine shredded chicken and buffalo sauce.
  2. 2. Heat a skillet over medium heat and warm the tortillas for about 30 seconds on each side.
  3. 3. Spread ranch dressing on each tortilla.
  4. 4. Add a portion of the buffalo chicken mixture to each tortilla.
  5. 5. Top with shredded lettuce and cheddar cheese.
  6. 6. Roll up the tortillas and serve immediately.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 20g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 60mg | Sodium: 900mg | Potassium: 300mg | Fiber: 2g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 2mg

Keywords

Buffalo Chicken, Quick Meal, Wraps
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