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broccoli-rice-cheese-and-chicken-casserole-recipe

Broccoli Rice Cheese and Chicken Casserole Recipe

A comforting casserole with broccoli, rice, cheese, and chicken. Perfect for a family dinner.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Main Course
Cuisine: American
Servings: 6 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 cups cooked rice
  • 2 cups cooked chicken, shredded
  • 2 cups broccoli florets
  • 1 cup cheddar cheese, shredded
  • 1 can cream of chicken soup
  • ½ cup milk
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • to taste salt and pepper

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. In a large mixing bowl, combine cooked rice, shredded chicken, broccoli, cheddar cheese, cream of chicken soup, milk, garlic powder, onion powder, salt, and pepper.
  3. Transfer the mixture to a greased baking dish.
  4. Bake in the preheated oven for 25-30 minutes, until the casserole is bubbly and the cheese is melted.
  5. Let it cool for a few minutes before serving.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 20g | Fat: 15g | Saturated Fat: 8g | Cholesterol: 60mg | Sodium: 800mg | Potassium: 400mg | Fiber: 3g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 60mg | Calcium: 200mg | Iron: 2mg

Keywords

Casserole, Comfort Food
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