Broccoli Cauliflower Salad Recipe
A fresh and crunchy salad combining broccoli and cauliflower with a tangy dressing.
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Main Ingredients
- 2 cups Broccoli florets
- 2 cups Cauliflower florets
- ½ cup Red onion, diced
- ½ cup Cheddar cheese, shredded
- ½ cup Sunflower seeds
Dressing
- 1 cup Mayonnaise
- 2 tablespoon Apple cider vinegar
- 2 tablespoon Honey
In a large mixing bowl, combine broccoli, cauliflower, red onion, cheddar cheese, and sunflower seeds.
In a separate bowl, whisk together mayonnaise, apple cider vinegar, and honey until smooth.
Pour the dressing over the salad and toss to coat evenly.
Chill in the refrigerator for at least 30 minutes before serving.
Calories: 250kcal | Carbohydrates: 15g | Protein: 5g | Fat: 20g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 300mg | Potassium: 400mg | Fiber: 4g | Sugar: 8g | Vitamin A: 500IU | Vitamin C: 60mg | Calcium: 100mg | Iron: 1mg
Broccoli, Cauliflower, Salad