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breakfast-sausage-recipe

Breakfast Sausage Recipe

Homemade breakfast sausage that's easy to make and tastes great.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Breakfast
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground pork
  • 1 teaspoon Salt
  • ½ teaspoon Black pepper
  • ½ teaspoon Dried sage
  • ½ teaspoon Dried thyme
  • ¼ teaspoon Red pepper flakes
  • 1 clove Garlic, minced

Instructions 

  1. In a mixing bowl, combine all ingredients.
  2. Form the mixture into patties.
  3. Heat a skillet over medium heat and cook the patties for about 7-8 minutes per side, or until fully cooked.

Nutritional Value

Calories: 200kcal | Carbohydrates: 1g | Protein: 18g | Fat: 14g | Saturated Fat: 5g | Cholesterol: 60mg | Sodium: 400mg | Potassium: 280mg | Calcium: 20mg | Iron: 1mg

Keywords

Sausage
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