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breakfast-pizza-recipe

Breakfast Pizza Recipe

A delicious and easy breakfast pizza recipe perfect for a weekend brunch.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Breakfast
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 package Pizza dough
  • 4 Eggs
  • 1 cup Shredded cheese
  • 4 slices Bacon cooked and crumbled
  • 1 cup Chopped vegetables optional

Instructions 

  1. Preheat your oven to 400°F (200°C).
  2. Roll out the pizza dough on a baking sheet.
  3. Crack the eggs onto the dough, spacing them evenly.
  4. Sprinkle shredded cheese over the dough and eggs.
  5. Add cooked bacon and optional vegetables on top.
  6. Bake in the preheated oven for 20 minutes or until the eggs are set and the crust is golden brown.
  7. Remove from the oven, let cool slightly, slice, and serve.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 20g | Fat: 15g | Saturated Fat: 6g | Cholesterol: 200mg | Sodium: 600mg | Potassium: 200mg | Fiber: 2g | Sugar: 3g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 2mg

Keywords

Breakfast, Easy, Pizza
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