Baked Chicken Thighs Recipe
Simple and delicious baked chicken thighs, perfect for a quick dinner.
Print Recipe
Pin This
Main Ingredients
- 8 chicken thighs bone-in, skin-on
- 2 tablespoon olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon paprika
Preheat your oven to 400°F (200°C).
Place chicken thighs in a baking dish.
Drizzle olive oil over the chicken thighs.
Season with salt, pepper, garlic powder, and paprika.
Bake in the preheated oven for 35 minutes, or until the chicken is cooked through and the skin is crispy.
Calories: 250kcal | Carbohydrates: 1g | Protein: 20g | Fat: 18g | Saturated Fat: 5g | Cholesterol: 100mg | Sodium: 400mg | Potassium: 300mg | Vitamin A: 500IU | Calcium: 20mg | Iron: 1.5mg