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baked-chicken-leg-quarters-recipe

Baked Chicken Leg Quarters Recipe

A simple and delicious recipe for baked chicken leg quarters.
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Preparation Time: 10 minutes
Cook Time: 1 hour
Total Time: 1 hour 10 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 4 pieces Chicken Leg Quarters skin-on, bone-in
  • 2 tablespoon Olive Oil
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper freshly ground
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Paprika

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. Place the chicken leg quarters in a baking dish.
  3. Drizzle olive oil over the chicken and season with salt, pepper, garlic powder, and paprika.
  4. Bake in the preheated oven for 60 minutes, or until the chicken is cooked through and the skin is crispy.
  5. Let the chicken rest for a few minutes before serving.

Nutritional Value

Calories: 450kcal | Carbohydrates: 2g | Protein: 35g | Fat: 32g | Saturated Fat: 8g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 12g | Cholesterol: 140mg | Sodium: 600mg | Potassium: 400mg | Vitamin A: 500IU | Calcium: 30mg | Iron: 2mg

Keywords

Baked Chicken, Chicken Leg Quarters
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