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asian-ginger-dressing-recipe

Asian Ginger Dressing Recipe

This Asian Ginger Dressing is a flavorful and easy-to-make dressing perfect for salads or as a marinade.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dressing
Cuisine: Asian
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • ¼ cup soy sauce
  • ¼ cup rice vinegar
  • 2 tablespoons sesame oil
  • 1 tablespoon honey
  • 1 tablespoon fresh ginger, grated
  • 1 clove garlic, minced
  • ¼ cup olive oil

Instructions 

  1. Combine all ingredients in a blender.
  2. Blend until smooth.
  3. Adjust seasoning to taste.
  4. Store in a jar in the refrigerator for up to one week.

Nutritional Value

Calories: 120kcal | Carbohydrates: 5g | Protein: 1g | Fat: 10g | Saturated Fat: 1.5g | Sodium: 500mg | Potassium: 30mg | Sugar: 4g | Calcium: 10mg | Iron: 0.3mg

Keywords

Dressing, Ginger, Salad
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