Air Fryer Popcorn Shrimp Recipe
Quick and easy air fryer popcorn shrimp that's crispy and delicious.
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Main Ingredients
- 1 lb Shrimp, peeled and deveined
- 1 cup All-purpose flour
- 2 units Eggs, beaten
- 1 cup Breadcrumbs
- 1 teaspoon Garlic powder
- 1 teaspoon Paprika
- 1 teaspoon Salt
- ½ teaspoon Black pepper
Preheat your air fryer to 400°F (200°C).
In a mixing bowl, combine flour, garlic powder, paprika, salt, and black pepper.
Dip each shrimp into the flour mixture, then into the beaten eggs, and finally coat with breadcrumbs.
Place the shrimp in the air fryer basket in a single layer. Cook for 5-7 minutes, flipping halfway through, until golden and crispy.
Serve immediately with your favorite dipping sauce.
Calories: 250kcal | Carbohydrates: 20g | Protein: 20g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 150mg | Sodium: 600mg | Potassium: 200mg | Fiber: 1g | Sugar: 1g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 2mg
Air Fryer, Popcorn Shrimp, Shrimp